- Episode 04: Brine
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EPISODE
SEASON
Episode 01: Olives
Episode 02: Hu Tieu
Episode 03: Marinated Crab
Episode 04: Brine
Episode 05: Puning Bean Paste
Episode 06: Preserved Radish
Episode 07: Seaweed
Episode 08: Oysters
Episode 09: Chaozhou Mandarin Oranges
Episode 10: Lei Cha
Episode 11: Tofu Cake
Episode 12: Beef Hot Pot
Episode 13: Beef Meatballs
Episode 14: Yusheng
Episode 15: Meal of Fish
Episode 16: Fish Sauce
Episode 17: Fish Ball and Wrapped Fish
Episode 18: Mussels
Episode 19: Galangal
Episode 20: Chinese Motherwort
Flavorful Origins - Season 1 [Sub: Eng] Episode 04: Brine
Description
This show offers a powerful form of food and beverage around the world and is a true example of many different cultures. The presentation begins with oysters, which are the most delicious dishes, where it can be spiced, fried, grilled or dry. It is a classic thing in Chaoshan cuisine, where oysters are traditionally grown in the city of Jingzhou. On the other hand, Chaozhou orange can be mushy or java and is made to make sweet pastries, a meal that is almost delicious and very good.
This show offers a powerful form of food and beverage around the world and is a true example of many different cultures. The presentation begins with oysters, which are the most delicious dishes, where it can be spiced, fried, grilled or dry. It is a classic thing in Chaoshan cuisine, where oysters are traditionally grown in the city of Jingzhou. On the other hand, Chaozhou orange can be mushy or java and is made to make sweet pastries, a meal that is almost delicious and very good.
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